Author Archives: yvettebasil

Do you ever find yourself thinking…what am I going to make for dinner tonight?Yes?.. We are members to Sams Club and I found an easy item to use…It is a combo of butternut squash,cranberries,red onions,maple syrup,black pepper,olive oil and sunflower oil with other spices.I use a pack of boneless/skinless chicken..or turkey to go with it.IContinue reading “Dinner…Again??”

15 oz can of diced peaches in natural syrup(drain) 2 jalapenos-seeded and diced 1 red onion-chopped 6 plum tomatoes-seeded and diced 2 tablespoons of lemon juice 1 tablespoon of fresh chopped cilantro fresh ground black pepper sea salt Mix everything together and put into bowl with lid.Store in fridge overnight and use.I really like toContinue reading “My recipe for peach jalapeno salsa”

Be yourself; Everyone else is already taken. — Oscar Wilde. This is the first post on my new blog. I’m just getting this new blog going, so stay tuned for more. Subscribe below to get notified when I post new updates.

I love food..family..friends..booze..entertaining…holidays.. A group of friends take turns gathering at each others homes.It can get CRAZY! But…we all are close and enjoy all of our friendships..well they are all family to me but anyway I really like to entertain at our house.I set up my own bar and tweak it with the Holiday orContinue reading “Thyme for Thyme…”